Eden Restaurant (Pullman Singapore Orchard)
Dined at Eden Restaurant with friends and had a wonderful experience! The glasshouse setting with lush greenery and pool views creates a bright, elegant, yet relaxed atmosphere that’s perfect for group gatherings.
The modern Asian menu blew us away—the Rendang Wagyu Beef Cheeks and Cantonese Honey Char Siew Iberico Pork Collar were incredible standouts, and the creative local desserts finished the night perfectly.
Special thanks to Siva and the team for their exceptional, warm, and attentive service. Personalized hospitality like this is rare, and we can’t wait to come back! Highly recommended!
Reply from Eden Restaurant
2026.08.29
Dear ITS ME MITAH,
Thank you for your wonderful review and for choosing Eden Restaurant for your gathering with friends.
We are delighted that you enjoyed our glasshouse setting and modern Asian cuisine, especially the Rendang Wagyu Beef Cheeks and Cantonese Honey Char Siew Iberico Pork Collar. It is also wonderful to know that our desserts provided the perfect finish to your evening.
A special thank you for recognising Siva and the team. We will be sure to share your kind words with them—such recognition is a great encouragement to our team.
We truly appreciate your recommendation and look forward to welcoming you and your friends back to Eden Restaurant again soon.
Warm regards,
Jessie Lim
Hotel Manager
Pullman Singapore Orchard
Thank you for your wonderful review and for choosing Eden Restaurant for your gathering with friends.
We are delighted that you enjoyed our glasshouse setting and modern Asian cuisine, especially the Rendang Wagyu Beef Cheeks and Cantonese Honey Char Siew Iberico Pork Collar. It is also wonderful to know that our desserts provided the perfect finish to your evening.
A special thank you for recognising Siva and the team. We will be sure to share your kind words with them—such recognition is a great encouragement to our team.
We truly appreciate your recommendation and look forward to welcoming you and your friends back to Eden Restaurant again soon.
Warm regards,
Jessie Lim
Hotel Manager
Pullman Singapore Orchard