Tempura Matsui

Tempura Matsui Reviews

Excellent rating
     
4.8 | 367 reviews
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Tempura Matsui
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4.8

| 367 total

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ReedH
ReedH 2026.04.23
     
I’ve been to a couple of great tempura restaurants in Asia and loved the experience, so I’ve been looking forward to trying Tempura Matsui for a while. And it definitely delivered. Service was outstanding, as you’d expect at a small, counter-style restaurant like this, and the food takes tempura to a completely different level than what most people are used to. Each piece was cooked with incredible precision, and there were some really memorable combinations, like the snow crab wrapped in shiso leaf. Honestly, every bite was excellent. I also appreciated how they explained the best way to eat each course, guiding you through the different salts and sauces. Overall, a 10 out of 10 for me. I’ll definitely be back.
Dustin Zhang
Dustin Zhang 2026.04.05
     
the yam tempura was so good that my girlfriend tried to buy it from them at the end of the meal like they were also a grocery store
Garrick Iwamoto
Garrick Iwamoto 2026.03.31
     
Such an amazing dining experience. I brought my parents here for a special occasion. It was great I wish I didn’t eat everything so fast so I could take more photos. The presentation was beautiful
Paul Darrah
Paul Darrah 2026.02.21
     
Not sure why I haven’t reviewed this spot before bc I’ve been about 6 times over the past 10 years, but this is hands down one of the best restaurants in NYC. TM offers an elevated take on tempura and literally every bite is incredible. I’ve never seen this level of dedication to tempura outside of Japan. Tempura at most spots is a bit of an afterthought. Not here! Each bite comes with a special salt or flavoring that heightens the experience. And the additions like Japanese custard with shrimp or rice with green tea to the tasting menu are pretty hard to beat. It skews towards seafood and veggies. Service is very precise but understated. It’s definitely pricey but worth every cent. There are plenty of Japanese restaurants or Japanese inspired places but Tempura Matsui is pretty unmatched.
Randy Kohl
Randy Kohl 2026.02.17
     
It's a pleasure watching a master at work. The feast plays out over 20+ courses featuring a range of Japanese cuisine with tempura the star. The minimalist 18 person space is the perfect setting to showcase this dining experience.
Jean Colson
Jean Colson 2026.02.14
     
My husband and I have had kaiseki many times throughout Japan, but this was our first time in New York. The food and service was on par with our best experiences in Kyoto. The tempura was extremely delicious. We were delighted.
Emily Pierce
Emily Pierce 2025.12.15
     
Major letdown. The tempura pieces were overly oily and lacked the crisp, light texture that proper tempura should have. Everything felt heavy and greasy. Service took forever too to come. Considering this restaurant has a Michelin star, the experience was far below expectations. I can easily find better Japanese food elsewhere. I truly don’t understand how this place received Michelin recognition. Not worth the hype or the price.
Manny Chava
Manny Chava 2025.11.30
     
Tempura Matsui – A True Once-in-a-Lifetime Dining Experience Tempura Matsui was a fantastic and truly unforgettable dining experience. If you’re planning to visit, please come hungry and with an open mind—you will be rewarded in every way. Despite what many online videos suggest about small portions, our experience was quite the opposite. We were served about 14 dishes throughout the evening, and every single one was excellent. The service was absolutely top-notch from start to finish. The chefs preparing your food are very friendly and engaging, which adds a personal and welcoming touch to the entire experience. You can really feel the care, pride, and precision that goes into every dish. The menu encourages you to be adventurous, featuring ingredients like conch that some people might not initially find appetizing. However, everything—from the fried tempura dishes to the delicate egg custard soup—was prepared to perfection. Each course was beautifully presented and full of flavor. While the experience is definitely on the pricey side, believe me when I say it is worth every penny. You will not regret it. This is truly a one-in-a-lifetime dining experience and one that I would highly recommend to anyone looking for something exceptional.
Rick Hwang
Rick Hwang 2025.11.15
     
Saw Bonapetite YT. They use COTTONSEED OIL🤢🤮! It's not for human consumption and has many side effects. No matter how many Michelin stars it has, I AIN'T EATING THERE!
SMD
SMD 2025.11.02
     
Superb from start to finish. It’s hard to explain how tempura can be so elevated, but it is. There are also other dishes I haven’t had before and all were excellent. The foie gras chawanmushi and the persimmon with shrimp were standouts. The service was precise yet welcoming and warm. It is also a lot of food in total, so expect to feel full by the end! Small and intimate setting, perfect for a dinner with a date or a good friend.
Elizabeth Lizotte-Brown
Elizabeth Lizotte-Brown 2025.11.01
     
An experience of absolute refinement, quality and respect. A gorgeous, spare room where we had seats at the bar to see the preparation of our lunch. Every course was beautifully presented with detailed instructions on how to eat it optimally. The respect for the ingredients, the attention to detail, the care for us…all of it was top notch. From the pumpkin, hen of the woods mushrooms, shrimp heads and smelt that had arrived from Japan just prior to service, the ingredients were of the best quality and expertly prepared. No wonder they have maintained their star for many years. An experience not to be missed.
Dianne Simmons
Dianne Simmons 2025.10.08
     
My birthday celebration couldn't have been better anywhere else. Their interior balances aesthetics and comfort. The team acted quickly, effectively, and warmly. The food consistently pleases. Your spending yields proper returns.
Xinwei dong
Xinwei dong 2025.09.17
     
Always a good experience here. Truly my top 1 favorite restaurant in the whole city.
Daniel Filho
Daniel Filho 2025.09.05
     
Tempura Matsui is amazing! Authentic Japanese tempura, fresh ingredients, and impeccable service. Perfect for a refined and delicious dining experience in New York.
Qiuchi Zhou
Qiuchi Zhou 2025.08.28
     
Never thought tempuras could be so delicious. They are definitely masters of making amazing tempuras. All the other dishes were incredible as well. Excellent customer service. I’d definitely recommend this place!
Fernando Graham
Fernando Graham 2025.08.25
     
This place is outstanding. Tempura is served as omakase and I didn't have too high of an expectation since I thought it would be a bunch of fried stuff. However it was a mixture of Japanese authentic servings along with very well fried dishes. The servings are also good and they offer good sake and draft beer along with cocktails. I really liked their snowcrab and mushroom but everything was fine. Highly recommend!
Vivian “Vivventure” Wayfarer
Vivian “Vivventure” Wayfarer 2025.08.17
     
Tucked away by the entrance of a hotel, Tempura Matsui feels like a hidden gem. Once inside, the cozy, zen-like Japanese interior sets the perfect tone for the meal. I highly recommend coming for the lunch session—it still offers an impressive variety while being more affordable than dinner. I never realized tempura could be presented in so many ways, and this experience truly changed my perspective on what high-quality tempura can be. Toward the end of the meal, you can choose between a bowl of Tendon (tempura over rice) or Tencha (tempura with tea over rice). The Tendon was our favorite—flavorful, comforting, and almost too much food since we were already full! On drinks: we were a fan of the strawberry drink: it’s non-alcoholic, beautifully made, and surprisingly great as a pairing throughout the meal. Lastly, a special mention to the servers who were attentive during the whole meal: from folding napkins, even offering a small bag to hold my bag so it wouldn’t hang awkwardly under the counter, and just checking in frequently. Absolutely plan to come again!

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