Greenbush Brewing Co. Bewertungen

Shirley Murphy 2025.12.12

     

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Datum der Erfahrung: 12 December, 2025

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Amy Crumley 2025.11.19

     

Very disappointed. It’s been years since we last visited, and we thought we’d give it another try—big mistake. That was our last time. I wish I had taken a picture. The fried chicken came out looking burnt on the outside, yet the inside was raw… bloody raw. Absolutely unacceptable. Service was pretty much non-existent. We had to literally track down the bartender—while sitting at the bar—just to send the food back, get our check, and anything else we needed. No check-ins at all, though honestly, I wouldn’t have wanted to claim that plate either. And to top it all off, the cook came out to punch out and casually told the bartender he was sick and hasn’t felt well for days. GREAT… so the person cooking our food is sick on top of everything else. Overall, a terrible experience from start to finish. I do have to say they took the chicken away and removed it from the bill.

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Packers414 2025.11.06

     

Got the brisket with Mac and cheese and Mashed potatoes with Cajun gravy very delicious. Nice warm inviting place to eat and relax

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john C 2025.10.26

     

This place went above and beyond for me tonight highly recommended and amazing service

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Stephen vargo 2025.10.23

     

First time there, thoughly enjoyed the food, atmosphere, and service.

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Regina Payne 2025.10.12

     

I should probably lower the rating. This place WAS one of our local favorites. We didn't have a wait. We sat next to the open door close to railroad. Dead bugs on windows ledge, flies, and bees flying around. We did order, the Cubano and loaded tater tots. Ate very little because of flies and bees. Took the food home and ended up throwing it out. The idea of flies inside the restaurant and who knows how many could be in the kitchen. Now I understand why it looks empty more often when I drive by. Very bummed.

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Jim Selegean 2025.10.09

     

I recall this brewery being better in the past. The beer was mediocre, at best. While no defects were tasted, they were poor to style and boring. The food was even worse. The cheeseburger was way overcooked and bland. The lettuce in the salad was old w brown edges. The server was young and didn’t know the beers well, which were overpriced. I still planned on tipping 20%, but 20% was not one of the standard tips on their credit card machine - it stated at 22% and went up. I had to weave my way through the menus and calculate 20% and hand edit it. I will not return to this brewery. Sadly, there are too many breweries in Michigan that have become crappy.

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patrick coyne 2025.10.04

     

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sabri golagh 2025.10.01

     

The beef brisket did not have no taste. I did not like the food

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James Wallace 2025.09.30

     

Great food, Great drinks, service was fast friendly. Had the brisket tender, fries crispy and hot. This is a must stop if anywhere close by.

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Tami Bianco 2025.09.28

     

Best Cubano sandwich in the area!

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Javier Hernandez 2025.09.20

     

We came back to Greenbush because we’d had a good experience years ago, but this visit was disappointing. Our server forgot to put in our appetizer, and while she apologized, nothing was offered to make up for it. The burgers were overcooked, the mac and cheese was bland and watery, and the Cajun mashed potatoes had a rubbery texture. Overall, not a great experience.

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Kris F 2025.09.20

     

I placed an order for takeout and ordered the 3 meat barbecue platter. I live in St Joseph MI, and when I got home there was no barbecue sauce. The meat was delicious, but was very dry. I called and the associate asked me if I wanted to come back and get the barbecue sauce. I live 20 miles away and could not do that and should not have to. He then put me on to the manager. She had the audacity to tell me it’s about the meat not the barbecue sauce. Needless to say on their website it’s not listed under meats, it’s listed under Bar-B-Que. The manager was rude and not understanding at all. Instead of saying I’m so sorry. We messed up. She proceeded to tell me it’s all about the meats and her husband is the owner. I don’t know why that matters. Anyone can smoke meats, it’s about the BBQ sauce. What has happened to customer service these days? This establishment has gone way down hill; as noted in their lack of customers. I will not be back. $50.00 is a lot of money to not receive what you ordered. Very disappointing to look forward to your meal and not receive what you should have. A sorry would have went a long way. Management needs to learn how to take care of their customers! Terrible! We will not be back. Care about your customers!!!

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Edward Edward 2025.09.09

     

Fantastic atmosphere. Inside Outside Dining options in Summer. Relaxed atmosphere FABULOUS food. & local brewery! SAWYER MI is a great town.

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Cindy Long 2025.09.07

     

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Curtis C 2025.08.30

     

The best smoked brisket in the state is found on the border. Better than any others found in/around Detroit. It’s a must-stop on your way to or from Chicago. For beers, can’t go wrong with the Distorter Porter and for your side, go with the cucumber salad.

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Myrene Koch 2025.08.30

     

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Jeff 2025.08.25

     

Third visit in as many years and as the saying goes, three strikes and your out. Service- essentially non existent and discourteous. Example- deliver food intended to be warm at room temperature, no utensils, and my personal favorite- delivering drinks and food to the table and the server assistant asking who receives what, then leaves plates at end of table for us to distribute- WHAT?? BBQ - clearly left over remains dry and tasteless Most disappointing was the lack of sensitivity and customer service attitude of the wait and serving staff. Thanks for reading

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Starla Collins 2025.08.24

     

We had a very nice experience here. They have high top kids' highchairs available for their high top tables, so we didn't have to wait for a regular table to open up. The burger special was delicious, as well as the other food that we ordered. There are many unique things to try. We ordered applesauce for our baby, and it was so good that we ate some too. The servers did a great job. We also saw several dogs outside on the patio, so it seems that they accommodate pups as well. My husband really liked his beer. We plan to return.

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K Newcomer 2025.08.18

     

I would argue that Star Chicken Shotgun and their BBQ is the best combination of beer and food you can find in Michigan. Everything we had was great, I’m not a big baked bean kind of guy but I could eat the entire bowl. The Irish Red was also great! I will say, one speaker wasn't working as intended and omitted a high pitch every few seconds, I hope they fix that soon!

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