Cook'n With Class Paris Reviews

Liz Manring 2026.04.02

     

We loved the Family Croissant Class! It was such a highlight of our trip to Paris. Chef Sarah is a fantastic teacher, and our kiddo was so proud to be able to learn, step by step, how to create her favorite French pastries and then munch on them for the rest of the day. Would highly recommend to any family visiting Paris.

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Kathy Teal 2026.04.02

     

Fabulous Croissant Baking I highly recommend the Croissant Baking Class through Cook’n With Class. Professional Chefs Christian and Sarah were very knowledgeable, personable, and, patient, with our 2 groups of retired adult students. We had a wonderful baking session with camaraderie and laughter, while learning how to make 4 different styles of delicious croissants, which we washed down with champagne to celebrate our accomplishment! I would take this class again without hesitation.
Date of experience: 25 March, 2026

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Tiffany Drake 2026.04.02

     

Take your families! We had the best time with our two kids in the pastry family class! Chef Christian is the best! Highly recommend!
Date of experience: 02 April, 2026

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Kathleen 2026.04.02

     

Verified

Fabulous Croissant Baking I highly recommend the Croissant Baking Class through Cook’n With Class Paris. Professional Chefs Christian and Sarah were very knowledgeable, personable, and, patient, with our 2 groups of retired adult students. We had a wonderful baking session with camaraderie and laughter, while learning how to make 4 different styles of delicious croissants, which we washed down with champagne to celebrate our accomplishment! I would take this class again without hesitation.

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Kathleen 2026.04.01

     

Cooking classe Chef Christian was so much fun and so efficient. We managed four recipes in the one class. The crème brûlée was delicious. The rest we were able to take home. Christian is very kind and patient with the children.
Date of experience: 01 April, 2026

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Marjorie McCarthy 2026.04.01

     

So much fun! Kids loved it!! We had the BEST time with Chef Christian and the Patisserie en Famille class! So much fun— unforgettable. Our kids absolutely loved it.
Date of experience: 01 April, 2026

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Jay Rosz 2026.04.01

     

Had a class with Chef Sarah learning French pastries with my family. She was wonderful and my whole family had a terrific class. Delicious food was had by all! The puns were perfect.

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Mariel Bentley 2026.04.01

     

Christian provided us with an exceptional croissant cooking class experience! Highly recommend!

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Spring Micklethwait 2026.04.01

     

Macaroons with kids Chef Christian was great with the kids making things fun while still detailed and thorough for adults.
Date of experience: 31 March, 2026

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Rachael Hill 2026.03.31

     

Unforgettable and so much fun! We had an amazing experience! My daughter absolutely adored the decorating activity, making it an unforgettable memory. Chef Christian was fantastic and made the experience even more enjoyable. I highly recommend this to people of all ages looking for a unique activity!
Date of experience: 31 March, 2026

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Nadia 2026.03.31

     

Excellent Class Chef Christian was fantastic. The class was wonderful and perfect to do with kids.
Date of experience: 31 March, 2026

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Jones Karen 2026.03.31

     

Unforgettable culinary experience Chef Fabrice truly made this experience unforgettable! This was my fourth visit, and every time, they exceed expectations. The way they incorporate the history and culture behind the food adds so much depth, and the food is, without a doubt, phenomenal. Everything about the experience is simply top-notch. I can’t recommend them enough!
Date of experience: 31 March, 2026

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Josh Gardner 2026.03.31

     

Amazing Time! This was hands down the best part of our trip to Paris. Educational and so much fun. Can’t recommend enough.
Date of experience: 31 March, 2026

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Alex 2026.03.31

     

Cook’n Class With Paris Such an amazing experience
Date of experience: 31 March, 2026

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Amanda G 2026.03.30

     

Best Paris experience The Croissant Making Class was our absolute favorite experience during our family and friend trip to Paris. Christian was as fun and entertaining as he was skilled and professional. If we could give this class 100 stars we would.
Date of experience: 30 March, 2026

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Jess Bunshaft 2026.03.30

     

Wonderful Experience! We loved our class! We took the Eclairs & Choux Pastry class today. (Be sure to book it in advance.) Christian was our teacher/chef, and he was great! He taught us everything we needed to know while keeping the entire experience fun. We've taken other baking and cooking classes, and sometimes you can either feel too pressured or worked too hard. In this case, Christian made it all low pressure but still a very hands-on, learn-by-doing experience. And as a bonus, everything we made came out great. I've attached photos of what we created today, and it's all as delicious as it looks.
Date of experience: 30 March, 2026

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Lynn Bissell 2026.03.30

     

We had a group of 8 and it was an amazing time! I can’t believe how many desserts we made, Sarah is a wonderful chef and we would definitely recommend taking a class here!! You will not be disappointed!!

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jessnyus 2026.03.30

     

We took the Eclairs & Choux Pastry class today. (Be sure to book it in advance.) Christian was our teacher/chef, and he was great! He taught us everything we needed to know while keeping the entire experience fun. We've taken other baking and cooking classes, and sometimes you can either feel too pressured or worked too hard. In this case, Christian made it all low pressure but still a very hands-on, learn-by-doing experience. And as a bonus, everything we made came out great. I've attached photos of what we created today, and it's all as delicious as it looks.

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Christi Dewhirst 2026.03.30

     

Fabrice was wonderful with our family! We had a fantastic experience making macaroons! Highly recommend!

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Salisa Jatuweerapong 2026.03.29

     

My friend booked the bread class for us, and it was a highlight of our trip! Chef Sarah was a fantastic teacher-- extremely knowledgeable, passionate, engaging, and also so personable I didn't feel dumb asking basic questions as someone who's barely baked before! The 3 hour course itself is incredibly well designed. Sarah explained the entire process was around 3 days (resting the dough etc), but with clever prep we still got to do every step of the process with pre-prepared materials. That stood out for me! We made around 5 different types of pastries and they were all delicious. Sarah also kept track of who baked what, so we each got to take home exactly what we made. Plenty to take home and have for breakfast the next few days! :)

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