Went here with a friend of mine walked in and it didn't take long to be seated which is nice. We enjoyed the drinks, I got the cupccino no sugar and my friend got a chamomile tea and the desserts were delightful! We basically shared a mini tramisu and mixed raspberry cheesecake. Additionally, what I loved was the ceiling panels and the lighting. Waiters are very friendly and quick, this place is a must!
Veniero’s had been on my list for a while after someone mentioned it months ago, and we finally went this weekend. We went on a Saturday morning around 9am and it wasn’t busy at all, which made it easy to sit, relax, and actually enjoy the space.
We sat in the dining area so we could have coffee, pastries, and catch up. We ordered cappuccinos and Italian cookies, and everything tasted very authentic. They don’t offer milk alternatives (I usually get oat milk), but that wasn’t surprising given how traditional the place is.
I’d definitely go back, especially to grab pastries to go and try the Italian cheesecake. Unfortunately we couldn’t take anything with us this time since we weren’t heading straight home, but it’s high on the list for a return visit.
Sad to see fall be gone, wish fall weather could just stay forever. Venieros is a really great place for some Italian desserts. It is authentic and the pastries taste delicious! The pastries have a rich and authentic taste to it. It’s also not too expensive. They go by the pound, and you can try a variety of different pastries. The fruit tart, eclair, and cannoli came out to be $2 each, while the cheese cake was $6. The cheese cake and pastries tasted really good. Overall, the pastries were really authentic tasting and not artificial. It isn’t too crowded and it was a short 5-10 minute wait to get the pastries. The cashiers and workers were polite and fast. Overall, would recommend this place. It has an old school touch, vintage, cozy, and homey vibe to it.
Price: $12.75💸
$6 cheesecake + $2 each for pastries
Rating: 9/10📝