Let's Eat the World - Culinary Experiences for Travel Lovers Reviews

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My family has taken the Market class twice and loved it. we learned so much about buying seasonal food and then we had the opportunity to cook food we normally wouldn't have tried. This past time Chef Antonin made choosing our meal so easy and he made evryone feel confident and accomplished. I HIGH:Y recommend and of the classes at the school.

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A perfect finale to our 10 day stay in Paris. We met Chef Mathieu along with 3 other couples and proceeded to the area of the markets 2 blocks away. Via discussion with the group we came up with the menu we would prepare for lunch. He took us to each shop (fish, meat, produce, bread and cheese), all within steps of each other, to purchase the ingredients. Then a short walk to the school to begin our preparation. After a demonstration of proper technique for each, it was up to us to get the fish, meat and produce ready for cooking. Everything was hands on and after an hour or so it was time to taste this wonderful meal. Chef Mathieu was an excellent instructor and this was the perfect way to spend the morning before our afternoon flight home.

Words can't describe the wonderful work you did on my trading account, I am delighted I trusted you and gave you a chance to help grow my $1000 into $12,000 in just a week, Mrs. MORRIS BERTHA Wilder my family and I are forever indebted to you for the financial stability you brought to our home, I advise the entire public to invest with MORRIS BERTHA contact via WhatsApp:+1 {747} 203-7724 Email:MorrisBertha45@gmail.com

The week in Provence with Chef Eric and his team was magnificent. Eric is a very patient teacher, and his favorite word is “perfect”, even when your culinary talents, or lack thereof, betray your intent. The only problem is when you eat in a restaurant, nothing can match what you made under Eric’s tutelage. And the week is about far more than making food; it’s also about making friends. Eric, Yetunde, Karen are people I will want to stay in contact with and hopefully share more times together. Go ahead… make your reservation! You will not be disappointed, I promise!

I highly recommend the macaron class to anyone looking for a fun experience in Paris - whether you have an interest in baking or not. During our recent visit to Paris, my daughter and I participated in the Macaron Class. Chef Sarah led our class, with the assistance of her sous-chef Isabella. Chef Sarah’s exuberant energy and enthusiasm made learning the intricacies of macaron baking both fun and easy. As she taught, she masterfully wove both her personal experiences and professional knowledge into an easily understood narrative that made learning from her an absolute joy – plus we got to eat/keep the fruits of our labor at the end. As chef Sarah taught, Isabella worked in the background, producing bowls of ingredients as if by magic, spreading and covering the filling to flash chill, and likely countless other things that I didn’t even notice – allowing us to focus on making macarons. All of the dirty dishes seemed to disappear into thin air, as the dishwasher would sneak into the back of class to collect dishes from the “dirty bin” – everything ran smoothly and efficiently. Although the ingredients were staged for the class, we performed all of the sifting, mixing, baking, cooking, and final assembly of the macarons. Chef Sarah did make it clear that making macarons at home would be a more time-consuming process, as we would likely not have access to some of the same equipment/resources as a professional chef. As an example, we used a flash chiller to cool the fillings during the class – something that we would likely need to use a regular refrigerator for at home. We also didn’t have to do any of the dishes, so that’s an extra bonus! I honestly don’t think I could recommend this class enough, and I would love to take another class!

I took a dessert class with Chef Christian and it was absolutely amazing! Highly recommend taking a class with Chef Christian! We had a terrific time and it was the highlight of our Paris trip!